Red Eye's Menu
Menu
Here at Red Eye's we go for nothing but the best. With fresh meat and poultry daily from the Holliday Ranch just past the mountains and fish from local markets, we make our meals from scratch and use our own signature seasoning. We'd suggest something you'd really like but to tell you the truth the whole menu is astounding. So get a bang for your buck with great portions and pick anything you'd like.
(OOC: You don't have to pay to RP here. Think of it as a donation. If you wish to spend what you bought in RP please +org/deposit ji= # credits and thank you for your business!)
Appetizers:
Potato Skins - Topped with cheddar cheese, bacon, and sour cream. 6 Credits
Buffalo Wings (Bone/Boneless) - Hand-breaded all white meat chicken tossed in your choice of Mild or Hot sauce and served with celery and Bleu Cheese dressing. 7 Credits
Grilled Shrimp - Skewer of shrimp, seasoned to perfection and drizzled with our garlic lemon pepper butter. 7 Credits
Chilie - Made-from-scratch recipe, topped with cheddar cheese and red onions. Cup: 3 Credits Bowl: 4 Credits
French Onion Soup – Caramelized Onions in brother topped with a giant Crouton and Mozzarella Cheese. Cup: 3 Credits Bowl: 4 Credits
Combo Sampler - Boneless Buffalo Wings (tossed in your choice of Mild or Hot sauce) along with loaded Steak Fries and Potato Skins served with your choice of two dipping sauces. 10 Credits
Loaded Cheese Fries – A Heaping amount of golden brown steak fries topped in melted cheddar cheese and bacon bits. 5 Credits
Salads:
Grilled Chicken Salad - Crisp cold greens, strips of marinated chicken, jack cheese, tomato, bacon, red onions, and croutons. Served with your choice of made-from-scratch dressing (Ranch, Honey Mustard, Thousand Island, Italian, or Bleu Cheese). 9 Credits
Chicken Caesar Salad - Tender strips of grilled chicken tossed with crisp hearts of romaine, fresh parmesan cheese, made-from-scratch croutons, and our zesty Caesar dressing. 9 Credits
Caesar Salad - Crisp hearts of romaine, fresh parmesan cheese, and made-from-scratch croutons, tossed with our zesty Caesar dressing. 4 Credits
House Salad - Fresh greens, cheddar cheese, tomato, and made-from-scratch croutons. Served with your choice of made-from-scratch dressing (Ranch, Honey Mustard, Thousand Island, Italian, or Bleu Cheese). 4 Credits
Steaks
Sirloin - Our Sirloin Steaks are our most popular because they are hearty, flavorful, and a great value. Choose from our 6, 8, 11, and 16 ounce cuts. Served with your choice of two sides. Make your meal into a 'verse-Size Combo by adding Grilled BBQ Chicken, BBQ Roasted Half Chicken, Ribs, or Grilled Shrimp for just a few more bucks. 6 oz: 9 Credits 8 oz: 10 Credits 11 oz: 13 Credits 16 oz: 17 Credits
Londinium Strip - This is a true steak lover’s steak that we age longer for extra tenderness and flavor. Served with your choice of two sides. 12 oz: 15 Credits 16 oz: 19 Credits
Beylix Rib-Eye - Our Ribeyes are juicy and the most flavorful due to the marbling throughout the steak. Choose from our 10, 12, and 16 ounce cuts. Served with your choice of two sides. Make your meal into a 'verse-Size Combo by adding Ribs or Grilled Shrimp for just a few more bucks. 10 oz: 13 Credits 12 oz: 15 Credits 16 oz: 18 Credits
Porterhouse T-Bone - Filet and New York Strip come together for one Legendary 23 ounce steak. Served with your choice of two sides. 18 oz: 20 Credits
Paquin Filet - The filet is the most tender steak on our menu. It’s a delicious, lean steak that melts in your mouth. Choose from our 6 and 8 ounce cuts. Served with your choice of two sides. 6 oz: 15 Credits 8 oz: 17 Credits
Bernadette Filet - Three tender filets (9 oz. total) topped with your choice of Peppercorn or Portobello Mushroom sauce. Served on a bed of seasoned rice with your choice of two sides. 17 Credits
Steak Kabob - Marinated steak with onion, mushroom, tomato, red pepper, and green pepper. Served on a bed of seasoned rice with your choice of one side. 20 Credits
Prime Rib - Mouth watering prime rib slow cooked all day. Served with your choice of two sides. 10 oz: 13 Credits 12 oz: 15 Credits 16 oz: 18 Credits
Fall-Off-The-Bone Ribs
Our ribs are slow-cooked with a unique blend of seasonings and our signature BBQ sauce. Served with your choice of two sides. Available in half-slab or full-slab. You can even make your meal into a 'verse Size Combo by adding Pulled Pork, Grilled BBQ Chicken, BBQ Roasted Half Chicken, Sirloin, or Ribeye for just a few more bucks.
Half: 12 Credits
Full: 17 Credits
'Verse-Size Combos
BBQ Roasted Half Chicken
with Pulled Pork 11 Credits
with Ribs 15 Credits
with Sirloin Steak 13 Credits
Sirloin Steak
with Grilled Shrimp 13 Credits
with Ribs 15 Credits
Grilled BBQ Chicken
with Pulled Pork 11 Credits
with Ribs 15 Credits
with Sirloin Steak 15 Credits
Rib-Eye Steak
with Grilled Shrimp 18 Credits
with Ribs 18 Credits
Pulled Pork
with Ribs 13 Credits
Chicken
Country Fried Chicken - Tender, all white meat chicken breast, hand-battered, golden-fried, and topped with made-from-scratch cream gravy. 10 Credits
Grilled BBQ Chicken - Marinated ½ lb. breast basted in our BBQ sauce. 10 Credits
Chicken Strips - All white meat chicken strips, hand-dipped in signature batter and fried to a crispy golden brown. 9 Credits
Oven Roasted Half Chicken - A half chicken trimmed, uniquely seasoned, and slow-roasted to the perfect tenderness. Served with your choice of two sides. 11 Credits
BBQ Roasted Half Chicken - A half chicken trimmed, uniquely seasoned, slow-roasted to the perfect tenderness while basted with our signature BBQ sauce. Served with your choice of two sides. 11 Credits
Smothered Chicken - Grilled, marinated chicken breast with sautéed onions, sautéed mushrooms, and made-from-scratch cream gravy or jack cheese. 10 Credits
Portobello Mushroom Chicken - Marinated chicken breast grilled and topped with Portobello Mushroom sauce, jack cheese, and fresh parmesan. 11 Credits
Country Dinners
Grilled Pork-Chops - Fresh, hand-cut, boneless chops seasoned, grilled, and served with Peppercorn sauce. Choose from our single or double chop portions. Served with your choice of two sides.
Single Chop: 9 Credits
Double Chop: 12 Credits
Pulled Pork Dinner - Tender, slow-cooked pork covered in our signature BBQ sauce and served with toasted fresh-baked bread. 9 Credits
Beef Tips - Cuts of steak with sauteed mushrooms, onions, brown gravy and sour cream served over seasoned rice or mashed potatoes (choice of one side). 10 Credits
Country Fried Sirloin - Hand-battered, fresh-cut sirloin served crispy and golden, topped with made-from-scratch cream gravy. 10 Credits
Country Veg Plate - Choose a total of 4 side items (one salad only.) 8 Credits
Seafood
Grilled Salmon - A fillet salmon steak, grilled moist and tender and topped with our special lemon pepper butter. 13 Credits
Fried Catfish - Farm-raised catfish, lightly breaded in southern cornmeal, deep-fried, and served with Creole Mustard sauce. (Not available at all locations.) 10 Credits
Grilled Shrimp - Two skewers of shrimp, seasoned and grilled, then drizzled with garlic lemon pepper butter and served over a bed of seasoned rice. 13 Credits
Baked Scrod – Scrod baked with butter, wine, and our signature seasoning topped with Ritz crackers. Your choice of two sides. 13 Credits
Sides
BAKED POTATO
SWEET POTATO
CUP OF CHILI
HOUSE SALAD
CAESAR SALAD
APPLE SAUCE
STEAK FRIES
FRESH VEGETABLES
MASHED POTATOES
SEASONED RICE
GREEN BEANS
SAUTÉED MUSHROOMS
SAUTÉED ONIONS
You can load you potato for 1 Credit! (Baked, Sweet, Mashed or Fries)
Burgers & Sandwiches
Cheeseburger - Our classic burger made from a ½ lb. of fresh ground chuck and topped with your choice of cheese (Processed, Cheddar, Pepper Jack, Swiss, Provolone). Served on a toasted, 'verse-sized bun with lettuce, tomato, and onion, along with steak fries and a pickle spear on the side. 7 Credits
Bacon Cheeseburger - A ½ lb. of fresh ground chuck topped with bacon strips and you choice of cheese (Processed, Cheddar, Pepper Jack, Swiss, Provolone). Served on a toasted, 'verse-sized bun with lettuce, tomato, and onion. Served with steak fries and a pickle spear on the side. 7 Credits
Smokehouse Burger - A ½ lb. of fresh ground chuck topped with sauteed mushrooms, onions, and BBQ sauce over processed and jack cheeses. Served on a toasted, 'verse-sized bun with lettuce, tomato, and onion, along with steak fries and a pickle spear on the side. 8 Credits
Pulled Pork - Tender pork covered in our signature BBQ sauce. Served on a toasted, 'verse-sized bun with steak fries and a pickle spear on the side. 7 Credits
BBQ Chicken Sandwich - Marinated and grilled chicken basted with tangy BBQ sauce. Served on a toasted, 'verse-sized bun with lettuce, tomato, and onion. Served with steak fries and a pickle spear on the side. 8 Credits
Mushroom Jack Chicken - Fresh chicken breast topped with sauteed mushrooms and melted jack cheese. Served on a toasted, 'verse-sized bun with lettuce, tomato,and onion. Served with steak fries and a pickle spear on the side. 8 Credits
For Kids
Sides Are:
Apple Sauce
Green Beans
Fresh Vegetables
Steak Fries
Mashed Potatoes
Baked Beans
All Beef Hot Dog – Add Chili and Cheese for just a little bit more. 3 Credits
Mac 'n Cheese - 3 Credits
Mini-Cheeseburgers - Two small cheeseburgers on our fresh-baked bread. 4 Credits
Jr. Chicken Tenders - Tender, all white-meat strips breaded and fried. 4 Credits
Grilled Chicken - Strips of fresh boneless chicken breast. 4 Credits
Steak Bites - Grilled steak pieces for younger Spacer tikes. 5 Credits
Admiral Zank's Steak – 6oz choice sirloin steak. 7 Credits
Admiral Zank's Rib Basket - 7 Credits
Deserts
Apple Pie - 5 Credits
Strawberry Cheese Cake - 5 Credits
Big Damn Brownie - 5 Credits
Drinks
Cola
Diet Cola
Citrus Cola
Orange Cola
Root Beer
Iced Tea
Lemonade
Fruit Punch
Water
Coffee
Hot Tea
Assorted Beer and Liquor. Mixed Drinks? Just ask!
All items can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
